WiBo Health
European Seabass

European Seabass

Gegrilde zeebaarsfilet
Meat, fish & eggs

European seabass is an icon of fine healthy cooking: bright white flesh and a mild taste loved even by people who dislike strong-tasting fish. Its glycemic index does not apply because it contains no starch, and it is an effective ally against metabolic syndrome and high blood pressure.

Glycemic index

—
Not applicable

Glycemic load

—
Not applicable

Calories

97
kcal per 100 g

Protein

18.4
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

A complete plate of seabass fillet with asparagus or green beans and a spoonful of olive oil gives you a balanced, stomach-friendly meal.

Best preparation methods

Cook it en papillote (in a parchment parcel) with lemon slices and herbs to lock in all the moisture and flavour without extra fat calories.

Important Nutritional Note

Its high potassium and omega-3 content supports flexible blood vessels and helps keep blood pressure naturally under control.

Nutrition facts

NutrientPer 100 gPer typical portion (150 g)
Calories97 kcal145.5 kcal
Protein18.4 g27.6 g
Carbohydrate0 g0 g
Available carbohydrate0 g0 g
Fat2.1 g3.2 g
Dietary fibre0 g0 g

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

It provides 19 g of protein per 100 kcal, ranking 19 of 49 in Meat, fish & eggs (highest first).

Related foods from the same family:

Frequently asked questions

How does seabass help people with diabetes manage their readings?

Because it contains no starch, it provides pure protein that boosts fullness hormones without triggering excessive insulin release.

What is the nutritional value of a 150 g portion of seabass?

The portion gives you about 145 kcal, 28 g of well-absorbed protein and healthy fats that support brain activity and heart health.

Can I eat seabass for dinner while dieting?

It is one of the best light-dinner choices: it does not cause bloating, digests quickly and supports overnight muscle repair.

📚 Scientific sources: International Tables of Glycemic Index (Atkinson et al., Am J Clin Nutr 2021) • Harvard Health Publishing. Methodology & details →

Reviewed by the WiBo Health medical team · Last reviewed 13 October 2026

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.