WiBo Health
Peanuts

Peanuts

Pinda's
Nuts & seeds

The legume dressed up as a nut: plenty of plant protein and healthy fats, with a very low glycemic index (14) that makes peanuts one of the safest and most blood-sugar-friendly foods.

Glycemic index

14
Low
Clinically reviewed estimate

Glycemic load

0.3
per 30 g portion

Calories

567
kcal per 100 g

Protein

26
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

An affordable, nutritious snack that is very filling; eat them with their thin red skin, rich in polyphenols and antioxidants with anti-inflammatory properties.

Best preparation methods

Avoid heavily salted peanuts or those coated in flavourings and hydrogenated oils, and stick to dry-roasted peanuts in their natural skin.

Important Nutritional Note

For people with diabetes or insulin resistance, it is always recommended to consider the total glycemic load (GL) of the meal rather than relying on the glycemic index alone.

Nutrition facts

NutrientPer 100 gPer typical portion (30 g)
Calories567 kcal170.1 kcal
Protein26 g7.8 g
Carbohydrate16 g4.8 g
Available carbohydrate7.5 g2.2 g
Fat49 g14.7 g
Dietary fibre8.5 g2.5 g
Insulin index20 · clinically tested (Holt / Bao)

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

Among the foods in Nuts & seeds with a glycemic index (10), it ranks 1 (lowest first). This is one of the lowest-GI foods in its group.

Smart alternatives from the same family:

Frequently asked questions

Are Peanuts good for weight loss?

Peanuts provide 567 kcal per 100 g, so it is high in calories and fits a weight-loss plan only in small, measured amounts; a 30 g portion gives 170 kcal.

How do Peanuts affect blood sugar?

Its glycemic index is 14 (Low), a clinically reviewed estimate rather than a laboratory measurement. A typical 30 g portion has a glycemic load of 0.3 (Low), so the effect of this portion on blood sugar is limited.

What is the nutritional value of a typical portion of Peanuts?

A typical 30 g portion of Peanuts provides about 170 kcal, 7.8 g protein, 4.8 g carbohydrate, 14.7 g fat and 2.5 g fibre.

📚 The glycemic index of this food is a clinically reviewed estimate by the WiBo Health medical team, not a laboratory measurement from the International GI Tables (Atkinson 2021). Methodology & details →
📚 Insulin index sources: Holt SH et al., Am J Clin Nutr 1997;66(5):1264–76 • Bao J et al., Am J Clin Nutr 2009;90(4):986–92.

Reviewed by the WiBo Health medical team · Last reviewed 13 October 2026

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.