WiBo Health
Fresh Ginger

Fresh Ginger

Verse gember
Spices & herbs

Winter's companion and a classic drink to support digestion: fresh ginger root with its hot, pungent flavour, full of gingerols. Its carbohydrate per serving is almost zero and the glycemic index does not apply; it is valued for supporting healthy circulation.

Glycemic index

—
Not applicable

Glycemic load

—
Not applicable

Calories

80
kcal per 100 g

Protein

1.8
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

Drink an infusion of fresh ginger slices with lemon and warm water after rich meals; it soothes the digestive system, eases bloating and fits well with steady blood sugar.

Best preparation methods

Grate a small piece of fresh ginger into Asian dishes and meat to cut through richness and tenderise, and avoid boiling it for long so its delicate essential oils are preserved.

Important Nutritional Note

Ginger naturally supports healthy arteries and a comfortable stomach; use it in moderation and avoid very strong concentrations if you have an active ulcer or severe acid reflux.

Nutrition facts

NutrientPer 100 gPer typical portion (5 g)
Calories80 kcal4 kcal
Protein1.8 g0.1 g
Carbohydrate17.8 g0.9 g
Available carbohydrate15.8 g0.8 g
Fat0.8 g0 g
Dietary fibre2 g0.1 g

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

It has 80 kcal per 100 g, ranking 2 of 12 in Spices & herbs (lowest first).

Related foods from the same family:

Frequently asked questions

Is Fresh Ginger good for weight loss?

It can fit a balanced plan with portion control: a 5 g portion gives 4 kcal, and what matters most is your total daily intake and the rest of the meal.

How does Fresh Ginger affect blood sugar?

Fresh Ginger contains only 15.8 g of available carbohydrate per 100 g, so the glycemic index does not apply and its direct effect on blood sugar is minimal. The meal’s effect depends on what you eat with it, such as bread, rice or sweetened sauces.

What is the nutritional value of a typical portion of Fresh Ginger?

A typical 5 g portion of Fresh Ginger provides about 4 kcal, 0.1 g protein, 0.9 g carbohydrate, 0 g fat and 0.1 g fibre.

📚 Scientific sources: International Tables of Glycemic Index (Atkinson et al., Am J Clin Nutr 2021) • Harvard Health Publishing. Methodology & details →

Reviewed by the WiBo Health medical team · Last reviewed 13 October 2026

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.