WiBo Health
Black Seed (Nigella)

Black Seed (Nigella)

Nigellazaad (Zwarte komijn)
Spices & herbs

The famous black seed with centuries of traditional use: Nigella sativa seeds, rich in volatile oil and thymoquinone. Because they are eaten by the pinch or teaspoon, the glycemic index does not apply; a valued addition to a healthy diet.

Glycemic index

—
Not applicable

Glycemic load

—
Not applicable

Calories

345
kcal per 100 g

Protein

16
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

Sprinkle half a teaspoon of nigella seeds over breakfast dishes such as white cheese, labneh and eggs, or knead them into healthy baked goods for flavour and a pleasant crunch.

Best preparation methods

Grind the seeds or chew them well, as the hard seed coat can stop the thymoquinone inside from being absorbed if the seeds are swallowed whole.

Important Nutritional Note

Thymoquinone is associated with a healthy immune system, flexible blood vessels and metabolic balance; eating nigella in normal food amounts lets you enjoy it safely.

Nutrition facts

NutrientPer 100 gPer typical portion (3 g)
Calories345 kcal10.3 kcal
Protein16 g0.5 g
Carbohydrate52 g1.6 g
Available carbohydrate44 g1.3 g
Fat15 g0.4 g
Dietary fibre8 g0.2 g

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

It has 345 kcal per 100 g, ranking 11 of 12 in Spices & herbs (lowest first).

Related foods from the same family:

Frequently asked questions

Is Black Seed (Nigella) good for weight loss?

It can be included in moderation: it contains 8 g of fibre per 100 g, which supports fullness, and a 3 g portion gives 10 kcal.

How does Black Seed (Nigella) affect blood sugar?

Black Seed (Nigella) contains only 44 g of available carbohydrate per 100 g, so the glycemic index does not apply and its direct effect on blood sugar is minimal. The meal’s effect depends on what you eat with it, such as bread, rice or sweetened sauces.

What is the nutritional value of a typical portion of Black Seed (Nigella)?

A typical 3 g portion of Black Seed (Nigella) provides about 10 kcal, 0.5 g protein, 1.6 g carbohydrate, 0.4 g fat and 0.2 g fibre.

📚 Scientific sources: International Tables of Glycemic Index (Atkinson et al., Am J Clin Nutr 2021) • Harvard Health Publishing. Methodology & details →

Reviewed by the WiBo Health medical team · Last reviewed 13 October 2026

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.