WiBo Health
Shakriyyeh (Lamb in Yogurt)

Shakriyyeh (Lamb in Yogurt)

Shakriyyeh (Lamsvlees in warme yoghurt)
Arabic dishes

An icon of the Levantine table at Eid and celebrations: tender lamb slow-cooked in a warm yoghurt sauce thickened with a little starch and scented with onion and aromatic spices. The protein of the meat and yoghurt gives deep fullness and excellent stability, with a moderate glycemic index (≈50).

Glycemic index

50
Low
Clinically reviewed estimate

Glycemic load

9.1
per 250 g portion

Calories

160
kcal per 100 g

Protein

11
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

Fill your plate with lamb and warm yoghurt sauce, and keep the vermicelli rice on the side to 4 or 5 spoonfuls; the cooked yoghurt is rich in protein and helps keep your energy steady for hours.

Best preparation methods

Cook the yoghurt with just a very little cornflour to bind it, and use the natural lamb stock with onion for a rich flavour without extra oil or fat.

Important Nutritional Note

Shakriyyeh is a warm, comforting dish that is easy to digest and an excellent source of calcium and complete protein; smart control of the rice on the side is the secret to enjoying it without an after-meal slump.

Nutrition facts

NutrientPer 100 gPer typical portion (250 g)
Calories160 kcal400 kcal
Protein11 g27.5 g
Carbohydrate8 g20 g
Available carbohydrate7.3 g18.2 g
Fat9.5 g23.8 g
Dietary fibre0.7 g1.8 g

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

Among the foods in Arabic dishes with a glycemic index (24), it ranks 16 (lowest first).

Smart alternatives from the same family:

Frequently asked questions

Is Shakriyyeh (Lamb in Yogurt) good for weight loss?

It can fit a balanced plan with portion control: a 250 g portion gives 400 kcal, and what matters most is your total daily intake and the rest of the meal.

How does Shakriyyeh (Lamb in Yogurt) affect blood sugar?

Its glycemic index is 50 (Low), a clinically reviewed estimate rather than a laboratory measurement. A typical 250 g portion has a glycemic load of 9.1 (Low), so the effect of this portion on blood sugar is limited.

What is the nutritional value of a typical portion of Shakriyyeh (Lamb in Yogurt)?

A typical 250 g portion of Shakriyyeh (Lamb in Yogurt) provides about 400 kcal, 27.5 g protein, 20 g carbohydrate, 23.8 g fat and 1.8 g fibre.

📚 The glycemic index of this food is a clinically reviewed estimate by the WiBo Health medical team, not a laboratory measurement from the International GI Tables (Atkinson 2021). Methodology & details →

Reviewed by the WiBo Health medical team · Last reviewed 13 October 2026

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.