WiBo Health
Egg Omelette

Egg Omelette

Omelet met boter
Meat, fish & eggs

The classic, filling breakfast: it combines the complete protein of eggs with the natural fat of butter, with no starch and no glycemic effect, keeping your morning blood sugar completely stable.

Glycemic index

—
Not applicable

Glycemic load

—
Not applicable

Calories

154
kcal per 100 g

Protein

11
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

Start your day with it alongside a cup of plain tea or black coffee; it helps keep the hunger hormone ghrelin in check and keeps you full and energetic until lunch, without any slump.

Best preparation methods

Whisk two eggs with a little salt and black pepper and cook them over low heat in a teaspoon of natural butter, adding spinach leaves or mushrooms for extra fibre and nutrients.

Important Nutritional Note

This food does not need a glycemic index, but the foods eaten with it determine the meal’s effect on blood sugar.

Nutrition facts

NutrientPer 100 gPer typical portion (120 g)
Calories154 kcal184.8 kcal
Protein11 g13.2 g
Carbohydrate1.3 g1.6 g
Available carbohydrate1.3 g1.6 g
Fat12 g14.4 g
Dietary fibre0 g0 g

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

It provides 7.1 g of protein per 100 kcal, ranking 19 of 19 in Meat, fish & eggs (highest first).

Related foods from the same family:

Frequently asked questions

Is Egg Omelette good for weight loss?

It can fit a balanced plan with portion control: a 120 g portion gives 185 kcal, and what matters most is your total daily intake and the rest of the meal.

How does Egg Omelette affect blood sugar?

Egg Omelette contains only 1.3 g of available carbohydrate per 100 g, so the glycemic index does not apply and its direct effect on blood sugar is minimal. The meal’s effect depends on what you eat with it, such as bread, rice or sweetened sauces.

What is the nutritional value of a typical portion of Egg Omelette?

A typical 120 g portion of Egg Omelette provides about 185 kcal, 13.2 g protein, 1.6 g carbohydrate, 14.4 g fat and 0 g fibre.

📚 Scientific sources: International Tables of Glycemic Index (Atkinson et al., Am J Clin Nutr 2021) • Harvard Health Publishing. Methodology & details →

Reviewed by the WiBo Health medical team · Last reviewed 13 October 2026

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.