WiBo Health

Yemeni Mutabbaq Stuffed Minced Meat Pastry

Jemenitische Mutabbaq deeg gevuld met gehakt en ei
Arabic dishes

Yemeni mutabbaq (stuffed with egg, meat and leek) is one of the most popular breakfasts and dinners in Yemen and the Arabian Peninsula: thin dough filled with minced meat, egg and leek and browned on a griddle. It has a low glycemic index (clinically reviewed estimate ≈55), as the egg and meat filling brakes the starch of the dough.

Glycemic index

55
Low
Clinically reviewed estimate

Glycemic load

21.3
per 150 g portion

Calories

285
kcal per 100 g

Protein

14
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

Squeeze a fresh lemon wedge over it and have only two or three pieces as a main meal with a green salad, to keep the calories down.

Best preparation methods

Cook mutabbaq on a dry griddle with the lightest film of oil instead of frying it in plenty of ghee, and double the green leek and egg in the filling.

Important Nutritional Note

Leek is rich in allicin-type compounds and sulphur antioxidants, but commercial street mutabbaq may contain refined oils and many fat calories, so moderation is needed.

Nutrition facts

NutrientPer 100 gPer typical portion (150 g)
Calories285 kcal427.5 kcal
Protein14 g21 g
Carbohydrate28 g42 g
Available carbohydrate25.8 g38.7 g
Fat13 g19.5 g
Dietary fibre2.2 g3.3 g

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

Among the foods in Arabic dishes with a glycemic index (37), it ranks 36 (lowest first).

Smart alternatives from the same family:

Frequently asked questions

Is Yemeni mutabbaq allowed for people with diabetes?

Yes, in moderation: its glycemic index is at the 55 limit (low), the egg and meat protein prevents a rocketing blood sugar, and the key is not to overdo the pieces.

How many calories are in a typical portion of savoury mutabbaq (150 g, two large pieces)?

It provides about 430 kcal, 21 g of protein, 19.5 g of fat and around 42 g of carbohydrate.

What is the healthiest type of mutabbaq?

Leek and egg mutabbaq cooked on a dry griddle, without fatty meat and without hydrogenated vegetable ghee.

📚 The glycemic index of this food is a clinically reviewed estimate by the WiBo Health medical team, not a laboratory measurement from the International GI Tables (Atkinson 2021). Methodology & details →

Reviewed by the WiBo Health medical team · Last reviewed 13 October 2026

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.