WiBo Health
German Pumpernickel Bread

German Pumpernickel Bread

Duits pumpernickelbrood
Grains & starches

The pride of traditional German bakeries: a dark, dense, heavy bread made from cracked whole rye grains and steam-baked very slowly for up to 16 to 24 hours. It has a low glycemic index (≈46) and is one of the slowest-absorbed and most fibre-rich breads in the world.

Glycemic index

46
Low
Clinically reviewed estimate

Glycemic load

4.6
per 40 g portion

Calories

181
kcal per 100 g

Protein

6.8
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

One thin slice is quite enough to fill you up; top it with a slice of aged cheese or a boiled egg with cucumber for the steadiest possible blood sugar.

Best preparation methods

Eat it fresh as it is, without toasting, because it is naturally very moist, and drink a glass of water or warm tea with it to help the rye fibre swell and fill your stomach.

Important Nutritional Note

Pumpernickel is a treasure of digestion-resistant beta-glucan fibre that feeds the gut microbiome and slows the glucose response, making it a model choice for people with diabetes and anyone managing their weight.

Nutrition facts

NutrientPer 100 gPer typical portion (40 g)
Calories181 kcal72.4 kcal
Protein6.8 g2.7 g
Carbohydrate32 g12.8 g
Available carbohydrate24.8 g9.9 g
Fat1.3 g0.5 g
Dietary fibre7.2 g2.9 g

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

Among the foods in Grains & starches with a glycemic index (35), it ranks 8 (lowest first).

Smart alternatives from the same family:

Frequently asked questions

Is German Pumpernickel Bread good for weight loss?

It can be included in moderation: it contains 7.2 g of fibre per 100 g, which supports fullness, and a 40 g portion gives 72 kcal.

How does German Pumpernickel Bread affect blood sugar?

Its glycemic index is 46 (Low), a clinically reviewed estimate rather than a laboratory measurement. A typical 40 g portion has a glycemic load of 4.6 (Low), so the effect of this portion on blood sugar is limited.

What is the nutritional value of a typical portion of German Pumpernickel Bread?

A typical 40 g portion of German Pumpernickel Bread provides about 72 kcal, 2.7 g protein, 12.8 g carbohydrate, 0.5 g fat and 2.9 g fibre.

📚 The glycemic index of this food is a clinically reviewed estimate by the WiBo Health medical team, not a laboratory measurement from the International GI Tables (Atkinson 2021). Methodology & details →

Reviewed by the WiBo Health medical team · Last reviewed 13 October 2026

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.