WiBo Health
Mushroom Cream Soup

Mushroom Cream Soup

Romige champignonsoep
Soups & home-cooked dishes

The classic restaurant soup with a captivating earthy aroma and plenty of fresh mushrooms caramelised with garlic and herbs. Mushrooms are naturally low in carbohydrate, and this soup has a low glycemic index (≈30), making it a comfortable starter that puts little demand on insulin.

Glycemic index

30
Low
Clinically reviewed estimate

Glycemic load

5.8
per 250 g portion

Calories

85
kcal per 100 g

Protein

2.8
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

Enjoy it slowly as a warm starter to a protein-rich lunch; the deep mushroom flavour is very satisfying and reduces the urge for fried or rich foods.

Best preparation methods

Sauté the mushrooms with olive oil, chopped onion and oregano until their liquid evaporates and they turn deep brown; this releases natural umami flavour and means you don't need white flour to thicken the soup.

Important Nutritional Note

Mushrooms are a great source of beta-glucans and fibre that feed beneficial gut bacteria; keep the amount of cream in check to balance your total fat for the day.

Nutrition facts

NutrientPer 100 gPer typical portion (250 g)
Calories85 kcal212.5 kcal
Protein2.8 g7 g
Carbohydrate9 g22.5 g
Available carbohydrate7.8 g19.5 g
Fat4.8 g12 g
Dietary fibre1.2 g3 g

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

Among the foods in Soups & home-cooked dishes with a glycemic index (14), it ranks 3 (lowest first).

Smart alternatives from the same family:

Frequently asked questions

Is Mushroom Cream Soup good for weight loss?

It can fit a balanced plan with portion control: a 250 g portion gives 212 kcal, and what matters most is your total daily intake and the rest of the meal.

How does Mushroom Cream Soup affect blood sugar?

Its glycemic index is 30 (Low), a clinically reviewed estimate rather than a laboratory measurement. A typical 250 g portion has a glycemic load of 5.8 (Low), so the effect of this portion on blood sugar is limited.

What is the nutritional value of a typical portion of Mushroom Cream Soup?

A typical 250 g portion of Mushroom Cream Soup provides about 212 kcal, 7 g protein, 22.5 g carbohydrate, 12 g fat and 3 g fibre.

📚 The glycemic index of this food is a clinically reviewed estimate by the WiBo Health medical team, not a laboratory measurement from the International GI Tables (Atkinson 2021). Methodology & details →

Reviewed by the WiBo Health medical team · Last reviewed 13 October 2026

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.