WiBo Health
Mushroom

Mushroom

Champignons
Vegetables

Every 100 g of Mushroom contains 22 kcal and 3.1 g of protein. Because it has less than 5 g of available carbohydrate per 100 g, the glycemic index does not apply and its direct effect on blood sugar is minimal.

Medically reviewed by Dr. Wassim Habib · Last reviewed 12 October 2026

Glycemic index

—
Not applicable

Glycemic load

—
Not applicable

Calories

22
kcal per 100 g

Protein

3.1
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

Mushrooms are very low in calories and add a rich savoury (umami) flavour to cooking without much fat.

Best preparation methods

Sauté them over high heat in a little oil until their water evaporates, or use them in sauces instead of some of the minced meat.

Important Nutritional Note

This food does not need a glycemic index, but the foods eaten with it determine the meal’s effect on blood sugar.

Nutrition facts

NutrientPer 100 gPer typical portion (70 g)
Calories22 kcal15.4 kcal
Protein3.1 g2.2 g
Carbohydrate3.3 g2.3 g
Available carbohydrate2.3 g1.6 g
Fat0.3 g0.2 g
Dietary fibre1 g0.7 g

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

It has 22 kcal per 100 g, ranking 4 of 9 in Vegetables (lowest first).

Other foods in this group:

Frequently asked questions

Is Mushroom good for weight loss?

Yes. Mushroom is very low in calories (22 kcal per 100 g), so you can eat a generous amount to add volume and fullness to a meal without many calories.

How does Mushroom affect blood sugar?

Mushroom contains only 2.3 g of available carbohydrate per 100 g, so the glycemic index does not apply and its direct effect on blood sugar is minimal. The meal’s effect depends on what you eat with it, such as bread, rice or sweetened sauces.

What is the nutritional value of a typical portion of Mushroom?

A typical 70 g portion of Mushroom provides about 15 kcal, 2.2 g protein, 2.3 g carbohydrate, 0.2 g fat and 0.7 g fibre.

📚 Scientific sources: International Tables of Glycemic Index (Atkinson et al., Am J Clin Nutr 2021) • Harvard Health Publishing. Methodology & details →

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.