WiBo Health
Makdous Fatteh

Makdous Fatteh

Makdous fatteh met aubergine
Arabic dishes

The queen of Levantine fatteh and a time-honoured Damascene dish: small aubergines stuffed with minced meat and pine nuts, resting on toasted bread with a yoghurt, tahini and garlic sauce. The rich combination of protein and fat slows the absorption of the bread, with a medium glycemic index (≈55).

Glycemic index

55
Low
Clinically reviewed estimate

Glycemic load

20.6
per 250 g portion

Calories

180
kcal per 100 g

Protein

7
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

Have a moderate portion with a spoon as a cheerful main meal, start with a green salad to fill up, and rely on the protein from the meat and yoghurt for fullness.

Best preparation methods

Toast the bread in the oven instead of frying it, roast the aubergines rather than deep-frying them, and use low-fat yoghurt mixed with a little natural tahini to lighten the calories.

Important Nutritional Note

Makdous fatteh is a rich, complete, energy-dense meal thanks to the protein in meat and yoghurt and the fibre in aubergine; keeping the toasted bread moderate makes it much easier on blood sugar.

Nutrition facts

NutrientPer 100 gPer typical portion (250 g)
Calories180 kcal450 kcal
Protein7 g17.5 g
Carbohydrate18 g45 g
Available carbohydrate15 g37.5 g
Fat9 g22.5 g
Dietary fibre3 g7.5 g

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

Among the foods in Arabic dishes with a glycemic index (24), it ranks 23 (lowest first).

Lower-GI alternatives:

Frequently asked questions

Is Makdous Fatteh good for weight loss?

It can be included in moderation: it contains 3 g of fibre per 100 g, which supports fullness, and a 250 g portion gives 450 kcal.

How does Makdous Fatteh affect blood sugar?

Its glycemic index is 55 (Low), a clinically reviewed estimate rather than a laboratory measurement. A typical 250 g portion has a glycemic load of 20.6 (High), so it is best to reduce or split the portion and combine it with protein and fibre.

What is the nutritional value of a typical portion of Makdous Fatteh?

A typical 250 g portion of Makdous Fatteh provides about 450 kcal, 17.5 g protein, 45 g carbohydrate, 22.5 g fat and 7.5 g fibre.

📚 The glycemic index of this food is a clinically reviewed estimate by the WiBo Health medical team, not a laboratory measurement from the International GI Tables (Atkinson 2021). Methodology & details →

Reviewed by the WiBo Health medical team · Last reviewed 13 October 2026

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.