WiBo Health
Kheer Indian Cardamom Rice Pudding

Kheer Indian Cardamom Rice Pudding

Kheer Indiase rijstpudding met amandelen en kardemom
Sweets & desserts

Indian kheer is the oldest traditional rice and milk pudding of the Indian subcontinent: basmati rice cooked very slowly in whole milk until it melts into a creamy, fragrant pudding with cardamom and saffron, topped with pistachios and almonds. It has a medium glycemic index (clinically reviewed estimate ≈60) and is a warm festive dessert.

Glycemic index

60
Medium
Clinically reviewed estimate

Glycemic load

22.9
per 150 g portion

Calories

155
kcal per 100 g

Protein

4.2
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

Have a small chilled bowl as dessert after a protein-rich lunch; the sprinkle of nuts and cinnamon helps slow the absorption of the sugars.

Best preparation methods

Cook the rice in low-fat milk over very low heat, and use ground dates or a natural sweetener instead of refined white sugar to cut the calories.

Important Nutritional Note

Milk and nuts provide calcium, protein and healthy fats, but the long-cooked rice starch and the sugar call for moderation in diabetes.

Nutrition facts

NutrientPer 100 gPer typical portion (150 g)
Calories155 kcal232.5 kcal
Protein4.2 g6.3 g
Carbohydrate26 g39 g
Available carbohydrate25.5 g38.2 g
Fat3.8 g5.7 g
Dietary fibre0.5 g0.8 g

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

Among the foods in Sweets & desserts with a glycemic index (27), it ranks 9 (lowest first).

Smart alternatives from the same family:

Frequently asked questions

What is the difference between Indian kheer and Arab rice pudding?

Kheer is cooked for hours until the milk caramelises to a light beige without added refined starch, and is flavoured with cardamom, saffron, kewra water, cashews and pistachios.

What is the nutritional value of a typical bowl of Indian kheer (150 g)?

A bowl provides about 230 kcal, 6 g of protein, 6 g of fat and around 39 g of carbohydrate and sugars.

Can kheer be made without rice for people with diabetes?

Yes, there are well-known Indian versions made with walnuts, grated carrot or oats, which are much gentler on blood sugar.

📚 The glycemic index of this food is a clinically reviewed estimate by the WiBo Health medical team, not a laboratory measurement from the International GI Tables (Atkinson 2021). Methodology & details →

Reviewed by the WiBo Health medical team · Last reviewed 13 October 2026

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.