WiBo Health
Masala Chai Spiced Milk Tea

Masala Chai Spiced Milk Tea

Indiase masala chai met verse gember en kruidnagel
Drinks

Indian masala chai is India's best-known warm street drink: strong black tea simmered with milk and an enchanting blend of fresh ginger, cardamom, cinnamon, cloves and black pepper. It has a low glycemic index (clinically reviewed estimate ≈45), thanks to the milk fat and the effect of cinnamon.

Glycemic index

45
Low
Clinically reviewed estimate

Glycemic load

3.6
per 250 g portion

Calories

36
kcal per 100 g

Protein

2
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

Drink it warm as a wonderful morning pick-me-up that sharpens the mind and warms the body, and take it without white sugar to enjoy the natural sweetness of the spices.

Best preparation methods

Simmer freshly ground spices with black tea and milk over low heat until the flavours blend, and use a natural sweetener such as stevia or drink it plain.

Important Nutritional Note

Ginger, cinnamon and cloves are powerful antioxidants that improve insulin sensitivity, reduce inflammation, support digestion and help fight colds.

Nutrition facts

NutrientPer 100 gPer typical portion (250 g)
Calories36 kcal90 kcal
Protein2 g5 g
Carbohydrate3.2 g8 g
Available carbohydrate3.2 g8 g
Fat1.7 g4.2 g
Dietary fibre0 g0 g

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

Among the foods in Drinks with a glycemic index (11), it ranks 5 (lowest first).

Smart alternatives from the same family:

Frequently asked questions

Does Indian masala chai raise blood sugar?

Made without added sugar, its glycemic index is low (≈45) and it does not raise blood sugar; its spices even support insulin efficiency.

What is the nutritional value of a cup of unsweetened masala chai with milk (250 ml)?

A cup contains about 90 kcal from the protein and fat of the milk, with 5 g of protein and 8 g of natural lactose carbohydrate.

What is the difference between karak tea and Indian masala chai?

Indian masala chai is all about plenty of six spices (ginger, cinnamon, cardamom, cloves, black pepper and fennel) with fresh milk, while Gulf karak tea usually relies on evaporated milk, cardamom and saffron.

📚 The glycemic index of this food is a clinically reviewed estimate by the WiBo Health medical team, not a laboratory measurement from the International GI Tables (Atkinson 2021). Methodology & details →

Reviewed by the WiBo Health medical team · Last reviewed 13 October 2026

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.