WiBo Health
Chana Masala Spiced Chickpea Curry

Chana Masala Spiced Chickpea Curry

Chana masala kruidige kikkererwten curry
Indian dishes

Chana masala is the famous spicy chickpea curry of northern India: boiled chickpeas soaking up a sauce of tomato, onion, ginger, garam masala and dried mango powder (amchur). It has a very low glycemic index (clinically reviewed estimate ≈32) and is an iron-rich vegetarian meal for energy and vitality.

Glycemic index

32
Low
Clinically reviewed estimate

Glycemic load

6.7
per 200 g portion

Calories

105
kcal per 100 g

Protein

5.5
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

Eat it with a spoon alongside a vegetable salad, fresh coriander and a squeeze of lemon; the lemon's acidity multiplies the absorption of the chickpeas' plant iron.

Best preparation methods

Soak the chickpeas overnight, and use amchur (unripe mango powder) or lemon juice for the authentic Indian tang without adding sugar.

Important Nutritional Note

Chickpea fibre feeds the gut microbiome very well, and its very low glycemic index makes it one of the best foods for blood-sugar control and reducing belly fat.

Nutrition facts

NutrientPer 100 gPer typical portion (200 g)
Calories105 kcal210 kcal
Protein5.5 g11 g
Carbohydrate15 g30 g
Available carbohydrate10.5 g21 g
Fat2.6 g5.2 g
Dietary fibre4.5 g9 g

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

Among the foods in Indian dishes with a glycemic index (5), it ranks 2 (lowest first).

Smart alternatives from the same family:

Frequently asked questions

Does chana masala help with weight loss?

Very much so: chickpeas are rich in plant protein and fibre that trigger fullness hormones and curb appetite for hours after eating.

How many calories and how much protein are in a 200 g portion of chana masala?

The portion provides about 210 kcal, 11 g of plant protein, 9 g of excellent fibre and around 30 g of complex starch.

Do Indian chickpeas cause wind?

Cooking the chickpeas with fresh ginger, cumin seeds and nigella, as the Indian recipe does, breaks down the gas-forming sugars and makes them very easy to digest.

📚 The glycemic index of this food is a clinically reviewed estimate by the WiBo Health medical team, not a laboratory measurement from the International GI Tables (Atkinson 2021). Methodology & details →

Reviewed by the WiBo Health medical team · Last reviewed 13 October 2026

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.