WiBo Health
Raw Manuka Honey MGO Certified

Raw Manuka Honey MGO Certified

Rauwe Manuka honing MGO gecertificeerd
Special ingredients & supplements

Liquid medicinal gold from New Zealand’s untouched forests: a thick, dark honey made by bees from the flowers of the tea tree (manuka), renowned worldwide for methylglyoxal (MGO), a compound that kills bacteria and soothes stomach ulcers.

Glycemic index

55
Low
Clinically reviewed estimate

Glycemic load

8.8
per 20 g portion

Calories

310
kcal per 100 g

Protein

0.3
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

Take one teaspoon to one tablespoon (10 to 20 g) on an empty stomach in the morning, or dissolve it in warm (not boiling) water to soothe reflux and H. pylori.

Best preparation methods

Use a wooden or plastic spoon instead of a metal one to protect the activity of its natural antibacterial enzymes, and check that the jar carries a certified MGO rating.

Important Nutritional Note

Its glycemic index is low but at the upper limit (55), and the glycemic load of a tablespoon (20 g) is 8.8; for people with diabetes it should be treated as a remedy in a limited dose, not an open substitute for sugar.

Nutrition facts

NutrientPer 100 gPer typical portion (20 g)
Calories310 kcal62 kcal
Protein0.3 g0.1 g
Carbohydrate80 g16 g
Available carbohydrate80 g16 g
Fat0 g0 g
Dietary fibre0 g0 g

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

Among the foods in Special ingredients & supplements with a glycemic index (10), it ranks 9 (lowest first).

Smart alternatives from the same family:

Frequently asked questions

Does manuka honey treat H. pylori?

Laboratory studies show that manuka with an MGO 400+ activity inhibits the growth of Helicobacter pylori and helps the stomach lining heal.

Is manuka honey safe for people with diabetes?

It is still honey, containing glucose and fructose, so the portion should not exceed one tablespoon (20 g) and must be counted carefully against the insulin or medication dose.

What is the nutritional value of a tablespoon (20 g)?

It gives you 62 kcal and 16 g available (net) carbohydrate from natural sugars.

📚 The glycemic index of this food is a clinically reviewed estimate by the WiBo Health medical team, not a laboratory measurement from the International GI Tables (Atkinson 2021). Methodology & details →

Reviewed by the WiBo Health medical team · Last reviewed 13 October 2026

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.