WiBo Health
Guacamole

Guacamole

Verse guacamole
Mexican dishes

Traditional Mexican avocado dip is green gold for heart health and metabolism. It is almost free of net carbohydrate and full of healthy monounsaturated fats and fibre, so the glycemic index does not apply, and it gives the body long-lasting fullness and support for steady glucose.

Glycemic index

—
Not applicable

Glycemic load

—
Not applicable

Calories

150
kcal per 100 g

Protein

2
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

Use guacamole as a smart, nutritious alternative to mayonnaise and processed sauces in sandwiches and dishes, and enjoy it as a dip with crisp cucumber and carrot slices instead of processed crackers.

Best preparation methods

Mash fresh avocado by hand with a fork with lime juice, chopped tomato, fresh coriander and a little sea salt; the lime helps preserve the antioxidants and stops the avocado from browning.

Important Nutritional Note

Despite its metabolic benefits, its rich healthy fats make it high in calories, so two to three tablespoons are plenty to add fullness and nutrients to a meal.

Nutrition facts

NutrientPer 100 gPer typical portion (50 g)
Calories150 kcal75 kcal
Protein2 g1 g
Carbohydrate9 g4.5 g
Available carbohydrate2 g1 g
Fat14 g7 g
Dietary fibre7 g3.5 g

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

It has 150 kcal per 100 g, ranking 2 of 8 in Mexican dishes (lowest first).

Related foods from the same family:

Frequently asked questions

Is Guacamole good for weight loss?

It can be included in moderation: it contains 7 g of fibre per 100 g, which supports fullness, and a 50 g portion gives 75 kcal.

How does Guacamole affect blood sugar?

Guacamole contains only 2 g of available carbohydrate per 100 g, so the glycemic index does not apply and its direct effect on blood sugar is minimal. The meal’s effect depends on what you eat with it, such as bread, rice or sweetened sauces.

What is the nutritional value of a typical portion of Guacamole?

A typical 50 g portion of Guacamole provides about 75 kcal, 1 g protein, 4.5 g carbohydrate, 7 g fat and 3.5 g fibre.

📚 Scientific sources: International Tables of Glycemic Index (Atkinson et al., Am J Clin Nutr 2021) • Harvard Health Publishing. Methodology & details →

Reviewed by the WiBo Health medical team · Last reviewed 13 October 2026

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.