WiBo Health

Gluten-Free Keto Bread

Keto glutenvrij brood
Breads & pastries

The dream of every keto eater and person with a wheat allergy: bread baked from almond flour, flaxseed, psyllium husk and eggs. Its net carbohydrate is close to zero and the glycemic index does not apply, making it a true friend of steady blood sugar and a trim figure.

Glycemic index

—
Not applicable

Glycemic load

—
Not applicable

Calories

210
kcal per 100 g

Protein

12
g per 100 g

💡 Smart Nutritional Guidance

Consumption advice

Use one toasted slice for an egg, avocado or cheese sandwich; it gives you the texture and satisfaction of bread with practically no refined starch.

Best preparation methods

Toast the slice well before eating to firm it up and bring out its delicious nutty flavour, and drink a glass of water with it to help the psyllium fibre swell and fill you up.

Important Nutritional Note

Keto bread is rich in healthy fats and soluble fibre but naturally high in calories, so one or two slices give fullness without stalling your weight loss.

Nutrition facts

NutrientPer 100 gPer typical portion (40 g)
Calories210 kcal84 kcal
Protein12 g4.8 g
Carbohydrate6 g2.4 g
Available carbohydrate0 g0 g
Fat15 g6 g
Dietary fibre9 g3.6 g

The typical portion is approximate, for comparison purposes.

Comparison & smarter alternatives

It has 210 kcal per 100 g, ranking 1 of 9 in Breads & pastries (lowest first).

Related foods from the same family:

Frequently asked questions

Is Gluten-Free Keto Bread good for weight loss?

It can be included in moderation: it contains 9 g of fibre per 100 g, which supports fullness, and a 40 g portion gives 84 kcal.

How does Gluten-Free Keto Bread affect blood sugar?

Gluten-Free Keto Bread contains virtually no available carbohydrate, so the glycemic index does not apply and its direct effect on blood sugar is minimal. The meal’s effect depends on what you eat with it, such as bread, rice or sweetened sauces.

What is the nutritional value of a typical portion of Gluten-Free Keto Bread?

A typical 40 g portion of Gluten-Free Keto Bread provides about 84 kcal, 4.8 g protein, 2.4 g carbohydrate, 6 g fat and 3.6 g fibre.

📚 Scientific sources: International Tables of Glycemic Index (Atkinson et al., Am J Clin Nutr 2021) • Harvard Health Publishing. Methodology & details →

Reviewed by the WiBo Health medical team · Last reviewed 13 October 2026

Disclaimer: This guidance is for nutritional lifestyle orientation and does not constitute a diagnostic medical device under EU Regulation MDR 2017/745.